Excellent bread, pastry and specialty coffee – that is what you can expect from taking a walk to Juno the Bakery – one of the more popular bakeries in Copenhagen opened by Swedish chef Emil previously a Noma. Find a sunny spot in their outdoor seating and have lunch or fika with a rustic sandwich, flaky croissant or perhaps a fluffy piece of Japanese milk bread.
Even though the cardamom buns is all the hype at Juno the Bakery, a warm recommendation is to explore their new and seasonal creations. The lines at this popular bakery tend to be build up fast however during the day, so arrive early and be prepared for some wait to be able to catch in on one of their specials. But just as the other people waiting in line can ensure – in the end it’s worth the wait.
