Looking to feed yourself with the best of Palestinian street food in central parts of Stockholm? Maxos at Scheelegatan got you all covered! Homemade falafel, hummus, shawarma and more. Served generously on a plate with all the essentials you could ever need to accompany it such as fried vegetables, babaganush, red cabbage, foul, tabbouli, halloumi and more depending on your order of choice. (You are also able to get all of this in a bread, too). One thing is for sure, you definitely won’t leave this fine establishment hungry.
Maxos is a family owned restaurant by the Kersh family (who also is behind Falafelbaren, A bowl & Plates and Bitza and previously but now closed Pita) and their Palestinian food definitely has a big impact on the food scene in Stockholm. And Maxos, where it all started once in a time by Mohsen Kersh, is no exception to this. This is simply heart filled street food at its best.
Maxos is open during the weekdays Monday to Friday for both sit-in and take-away.
