Nordic seasonally based cuisine with high ambitions, warmth and a lot of attention to detail.

JH Matbar

Carefully composed gastronomy in Ystad by a young couple with a whole lot of ambition.


French, Swedish and Chilean flavors combined in a bistro with a lot of heart and and good wines.


Natural wines and beautifully composed food, packaged in a small but cozy atmosphere.


The lovechild of Arvid and Ludvig offering an all-in-one cocktail bar, wine bar and restaurant.


Refined fine dining reaching for the stars in a cozy environment signed by the Vollmers brothers.

BjΓΆrk & Bambu

Fusion between the nordic and asian kitchen that ends up in a delicate harmony.


A cozy atmosphere and a menu that offers the best of the local produce for the day.


Uncomplicated take-away lunch offering with maximised flavors of the chosen ingredients.

Lokal 17

Well made lunch offering every weekday with an signature steak tartare on the menu.

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