Natural wines and beautifully composed food, packaged in a small but cozy atmosphere.
The lovechild of Arvid and Ludvig offering an all-in-one cocktail bar, wine bar and restaurant.
Refined fine dining reaching for the stars in a cozy environment signed by the Vollmers brothers.
Fusion between the nordic and asian kitchen that ends up in a delicate harmony.
A cozy atmosphere and a menu that offers the best of the local produce for the day.
Uncomplicated take-away lunch offering with maximised flavors of the chosen ingredients.
Well made lunch offering every weekday with an signature steak tartare on the menu.
A modern restaurant by Alexander Sjögen serving up beautiful small to medium sharing dishes.
All day eatery as a revitalized new take on the previous foodie pleaser Bastard.
Hyperlocal, finely tuned, gastronomy right next to the grape vines of Ästad vineyard.
Sign up to receive our monthly newsletter in your inbox.By signing up you agree to our terms and conditions.